This post was written by Kelly, a part-time contributor My mother-in-law usually makes this for Thanksgiving. It's one of those special...

Today we'll be making chocolate frosting. Now, I know I'm not the best cook in the world. Some of you are probably expecting me to o...

For this edition of CWL, we'll be heading back to the good old U.S. of A for an old favorite. Today we'll be making the classic pean...

Since we're already doing some French cooking, I figured we'd stay on this side of the globe and do some other cooking. Here's ...

For this segment of CWL, I thought we'd hop across the Atlantic. I'll give you a few hints of what kind of cooking we'll be doin...

Many people have complimented me on my cooking abilities. Most of these people are under the age of seven. I wanted to share with you some t...